Friday, May 8, 2020

The Bourbon Guy

https://www.bourbonguy.com/

I always enjoy reading this blog.

Because Bourbon is one of the most important food groups, right?

Hales Corners Style Bean Mush



Bean Mush, Hales Corners Style

You can search the internet for Calico Beans or Four Bean Casserole and get a million versions of the same idea.

1 pound bacon (you can use less, from a few slices up to the full amount)

3 pounds ground meat (you can use less, from 1-3 pounds)
[Nancy prefers ground turkey, most recipes call for ground beef]

1 onion, chopped
1 can pork & beans
3 cans beans, drained (kidney, great northern, butter, pinto, etc.)
[I try to use 3 different kinds but it is whatever beans you have/prefer]

1 squirt yellow/brown mustard
1 squirt ketchup
2T brown sugar (I have toned down the sweet a lot from years ago)
Broth (amount varies)

Using a very large pot:

Fry bacon until crisp. Reserve grease. Drain bacon on paper towels.

Fry onion in bacon grease until translucent.

Add ground meat to onion, fry until meat is browned. Drain grease.

Add beans, mustard, ketchup, sugar.  Add crumbled bacon. 

Add enough broth to get the consistency you want, soup to stew.
[Leftovers will thicken quite a bit when refrigerated]

Heat through.

Additional notes:

If I have time, I put the finished product into a very large casserole dish and bake it for 30 minutes at 350 degrees.
Or, sometimes if timing requires, I make it earlier in the day and put it into the slow cooker so that it is hot at supper time.
In my opinion, this is one of those recipes that gets better as the flavors meld.
Very good served with scratch biscuits.

Grilled Salmon



Very simple. very yummy.

Pro Home Cooks

https://www.prohomecooks.com/

One of my favorite food-related web sites.

I was a huge fan of Brother Green Eats, and Mike continues that excellence in Pro Home Cooks.

I always enjoy his videos, I learn a lot, and I am inspired.


Thursday, May 7, 2020

Sourdough Pancakes


Now that I have sourdough starter, I am always looking for ways to use the discard because it really grinds my valves to throw it away.

Sourdough Pancakes

1 cup sourdough starter discard

1 T sugar

1 t baking powder

2 eggs

Beat eggs until frothy.  Add starter and dry ingredients.

Mix until just combined.

I use an electric griddle set to 350 degrees.

You can see the results above.


Grilled Beef Chuck Eye Steak


I love grilled beef chuck eye steak.

My local grocers do not always have it, but when they do, I always try to buy it.

Almost as good as rib eye, and much less expensive.

Faux Crab Dip

Recipe: Crab, or Faux Crab, Dip

Preheat oven to 350 degrees.

One pound crab meat or fake crab such as pollock

1/2 cup mayonnaise

1 cup shredded cheese (cheddar is good)

1 T chopped onion ( I typically use more than this)

Combine ingredients in oven-proof dish.

Bake at 350 for 25 minutes.

Serve with your favorite crackers or crusty bread.