Recipe: Oatmeal Cookies
Preheat oven to 350 degrees.
Cream together:
2 sticks butter
3/4 cup shortening
1 1/2 cups brown sugar
1 cup sugar
Beat 4 eggs, add to butter/sugar mixture.
Add 2 teaspoons vanilla.
Sift together:
3 cups flour
2 teaspoons baking soda
2 teaspoons cinnamon
1/2 teaspoon salt
Add flour mixture to eggs/butter/sugar mixture.
Fold in 6 cups old-fashioned oats.
Add 2 cups semi-sweet chocolate chips. Mix well.
Drop dough by spoonfuls onto ungreased cookie sheets.
Bake 12-13 minutes, until browned but do not overbake.
Yields 4 dozen cookies 3" diameter.
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