Recipe: Crab, or Faux Crab, Dip
Preheat oven to 350 degrees.
One pound crab meat or fake crab such as pollock
1/2 cup mayonnaise
1 cup shredded cheese (cheddar is good)
1 T chopped onion ( I typically use more than this)
Combine ingredients in oven-proof dish.
Bake at 350 for 25 minutes.
Serve with your favorite crackers or crusty bread.
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